Cocktail Hour
Carver Of Lamb
*Roast Rack Of Lamb Served With Minted Rosemary Jus And Mint Jelly
Accompanied By Rosemary Roasted Potatoes
*Market Price
Carver Of Pig
*Roast Suckling Pig With Apple Chutney
Accompanied By Roasted Potatoes
Additional $8.00 Per Person
*Sushi Station
Traditional Sushi Station Including:
Nigiri, Sashimi, Spicy Tuna And Handmade Rolls
With An Assortment Of Vegetarian Ingredients
Including Soy Sauce, Ginger And Wasabi
Sushi Station: Additional $20.00 Per Person
Butler Passed: Additional $9.00 Per Person
*Raw Bar
Iced Display Of Oysters, Shrimp And Clams
Served With Dipping Sauces
$25.00 Per Person
*Add Chilled Lobster: $10.00 Per Person
Ice Carving
Custom Made Ice Carving
Starting At $350.00
Mini Meal Station
(Select Two)
Teriyaki Chicken
With Sesame Noodles
Served In Chinese Take-Out Boxes With Chopsticks
**Filet Mignon
With Whipped Potatoes
Topped With Crispy Onions And A Merlot Demi
Presented In Martini Glasses
**Seared Scallops
With Minted Pea Puree, Balsamic Glaze And Tomato Chutney
**Pan Seared Duck
On A Bed Of Wild Rice Topped With Pecan, Cranberries
And Butternut Squash With Raspberry Sauce
Chianti Braised Short Ribs
Over Garlic Whipped Potatoes With Crispy Onions
Maryland Crab Cake
With Baby Arugula, Extra Virgin Olive Oil And Fresh Lemon Juice
Served Over A Corn And Tomato Salad
Finished With Basil Aioli
Mini Fried Chicken & Waffles
With Maple Syrup
Individual Lasagna Rollups
Fish Tacos
With Chipotle Aioli And Mango Salsa
Served With Tortilla Chips, Fresh Guacamole
And A Miniature Patron Margarita
Cajun Seared Salmon
With Pineapple & Mango Salsa
Pacific Rim Skirt Steak
With Roasted Asparagus & Fingerling Potatoes
Ravioli Duo
(Select Two)
Cheese Ravioli With Tomato Sauce
Spinach Ravioli With Alfredo Mushroom Cream
Butternut Squash Ravioli With Burnt Butter & Sage
Lobster Ravioli
With Pink Sauce
**Chilean Sea Bass*
With Tomato Cilantro Vinaigrette And Roasted Corn Avocado Salsa
**Duo Of Baby Lamb Chops*
With Whipped Sweet Potatoes And Rosemary Demi Glaze
**Sushi Short Plate*
Assorted Sushi With Wasabi, Pickled Ginger & Soy Sauce
$5.00 Per Person To Substitute
$12.00 Per Person To Add
Cocktail Hour Upgrades
Prices are subject to a 22% administrative fee and NYS sales tax. The administrative fee is used to offset the administration of the event. The fee is not a gratuity and will not be distributed to employees who provide service to the guests as such. Maitre d’ and staff gratuities (please distribute separately) are not included and are at your discretion.
Before placing your order, please inform your server if a person in your party has a food allergy.
*This menu item consists of or contains meat, fish, shellfish or fresh shell eggs that are raw or not cooked to proper temperature to destroy harmful bacteria and/or virus. Consuming raw or undercooked meats, fish, shellfish or fresh shell eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Our Professional Bartenders are Trained to Serve Responsibly. (This includes a "No Shot" Policy)
**Denotes Surcharge.